Flexjet is currently seeking a qualified candidate to join our Operations team as an In-Flight Catering Coordinator at our state-of-the-art facility in Cleveland, Ohio. Overall, the In-Flight Catering Coordinator is responsible for handling the ordering in-fight catering and confirmation processes for our internal and external customers. This position works closely with several departments within ...

As the Senior Catering Manager for a premier corporate client located in Hudson Yards, you will be responsible for the successful execution of all catering events. This position ensures success from the planning stages through execution of the event and follow up to ensure client satisfaction. Organization, innovation and operational excellence are all required in this role, in addition to unreaso...

Company DescriptionMonsieur Crpe Caf is a unique Cali-French cuisine establishment located in Sierra Madre, CA. We offer a fast-casual French Crperie-inspired atmosphere where guests can enjoy affordable, high-quality, and fresh home-made food. Whether dining in, taking out, or getting delivered, Monsieur Crpe provides a one-of-a-kind culinary experience in Los Angeles county, San Gabriel Valley a...

Develop new business through referrals, cold calls, and marketing campaigns to meet or exceed established revenue goalsPlan individual promotions and business development initiativesCultivate a creative and collaborative environmentGenerate original proposals which will include menu writing, overall event design, dcor layouts and creative detail elementsEnsure standards and ratios are sold and uph...

Atlanta, GA Full-time Salary: $70k-90k The Catering Services Director is responsible for planning and leading the entire catering operation across multiple units or in a large account. They will be responsible for the Catering team, planning, and completing catering orders and special events. Additionally, the Catering Services Director will be responsible for the budgets and financial goals of th...

Job titleCatering Kitchen ManagerReports toDirector of Catering and ConcessionsDepartmentThree Pillars Catering and Concessions FLSA StatusFull-Time, Exempt Position SummaryResponsible for management of all back of the house production for operations of catering and concessions units. The role supports the Catering Chef Manager to ensure high quality food is prepared, menus and recipes are execute...

Company Description Role Description This is a full-time on-site role for a Catering Specialist at Wagshal's located in Washington, DC. The Catering Specialist will be responsible for various day-to-day tasks including food service, catering, customer service, communication, and cooking. The Specialist will ensure high-quality service and assist in the preparation and execution of catering events....

The Catering Manager is responsible for the successful execution of all catering events. This position supervises the sales and event order communications, scheduling and training of service staff, planning, delivery, set up, clean up, and proper invoicing for all daily events.Key Responsibilities:Daily OperationsSupervision and Staff DevelopmentCulinary ProgramsCustomer ServiceFinancial Managemen...

ROLE DESCRIPTION:This is a full-time role for a Catering Event Producer based in Los Angeles. The Catering Event Producer will be responsible for all aspects of day-to-day event planning, budgeting, client relationship maintenance, event management and oversight from conception to execution.This role leads and manages all points of client communication from time of event prospect to event day and ...

Job ClassificationCatering Truck DriverDepartmentThree Pillars Catering and ConcessionsStatusProbationary Full-Time UnionMay incur lay-offs during University recess periodsFLSA StatusFull-Time, Non-Exempt, HourlyStarting Rate$16.32 + Gratuity (Union Employees: See Appendix A of Union contract)BenefitsBenefits IncludedPresent ScheduleHours and days may vary Mandatory overtime, as required, in the ...